Real estate has always been a safe investment, 2009 economic crisis notwithstanding. But it has generally been the middle class, upper class, and commercial real estate that has appealed the most to private equity firms.
Today, things have changed. Affordable and low-end housing, especially the manufactured home park markets, have been increasingly targeted by institutional investors and private equity firms. They’re buying them like crazy at a time when the industry itself is expanding.
According to Wall Street Apes on X:
Absolutely insane. Wall Street private equity firms are now buying up American mobile home parks and skyrocketing rents up to 60% on people.
“These communities have become the target of a new kind of landlord, private equity. Private equity firms are increasingly getting involved. Some of the biggest investors in America have moved into this industry. People living at a local mobile home park outraged over the sharp increase in lot rents. Rents were raised by nearly 60%.”
Resident: “I worked for 45 years. There is no American dream anymore. All it is survival.”
“Homes of America has gone on a buying spree spending nearly $300 million to acquire 138 parks across 17 states. They’ve raised rents and aggressively evicted residents.” and that’s just ONE FIRM buying, there are many more
Resident says “I don’t know what I’m gonna do. Hope that I don’t wake up tomorrow. Death crossed my mind.” She can only afford one more month of rent
How much more will the American People continue to take?
It’s the captive-audience-nature that appeals the most. The investment may require a long time to turn a major profit, but time is on the side of the investors who want to continue making profits for years or even decades.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
