(Reclaim The Net)—The revelation that a FEMA employee instructed relief workers to bypass homes displaying support for Donald Trump during the aftermath of Hurricane Milton has substantiated at least some concerns that were initially dismissed as “misinformation” by several Democratic lawmakers and mainstream media outlets, including the New York Times who described suggestions that relief workers were “neglecting areas that had voted for Republicans” as “false” in a fact check.
This incident sheds light on the broader implications of the fight against online “misinformation,” particularly how premature labeling of claims can potentially suppress legitimate grievances and criticisms that later prove to have been based on some truth, something that happened often in 2020 and the Covid era.
The controversy surrounding a FEMA employee who allegedly directed a relief team to ignore homes displaying support for then-Republican presidential nominee Donald Trump has sparked outrage and demands for a thorough investigation by legislators. As first reported by The Daily Wire, the employee, who has now been fired, instructed team members to bypass these homes, an action condemned by FEMA administrator Deanne Criswell as a “clear violation of FEMA’s core values & principles to help people regardless of their political affiliation.”
Criswell’s confirmation of the dismissal came through a post on X, following online reports about the employee’s conduct. While she didn’t specify which hurricane’s relief efforts were affected, ABC News and The New York Times reported it was during the aftermath of Hurricane Milton in Florida. This hurricane struck shortly after the catastrophic Hurricane Helene.
The rush to curb the spread of misinformation online is a top priority for many pro-censorship platforms and legacy institutions claiming to protect public discourse from false narratives. However, this incident exemplifies the complexities and risks inherent in these efforts. Initially, the claims regarding any of FEMA’s discriminatory practices were quickly categorized as baseless and part of an online misinformation campaign. This not only stifled debate but potentially delayed the scrutiny necessary to uncover and address any wrongdoing.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
