The 2024 general election could be the turning point in our country’s energy future, setting the stage for significant shifts in how Americans produce and consume energy for decades to come.
Recent local, state and federal energy policy developments have been mixed. While there has been encouraging progress in recognizing natural gas as a clean, reliable and affordable domestic energy source, there have also been far too many attempts at the state and community level to hinder Americans’ ability to choose their preferred energy source.
As candidates debate our energy future during this election season, it’s critical to remember that consumer interests are directly impacted — positively or negatively — by elected officials’ decisions.
Concerns have been raised about efforts to limit energy choice, due to their adverse effects on energy affordability. Publicly-owned natural gas systems understand the need to adopt sustainable energy solutions and are committed to improving energy efficiency without sacrificing affordability and reliability. As the election season moves into full swing, here’s what I think voters should keep their eyes on.
What Do Energy Consumers Care About?
Most Americans recognize the importance of integrating natural gas with renewable energy sources to energize their homes and buildings. However, recent policies from the White House and the Department of Energy (DOE) have limited the role that natural gas can play in providing reliable and affordable energy to consumers, contradicting consumers’ desire for a diverse energy mix. […]
— Read More: www.wnd.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
