The online prostitution website OnlyFans has been in the news quite a lot recently. Last week a prominent OnlyFans prostitute went viral for propositioning a Five Guys employee while he was on the clock at the burger restaurant. Fortunately, the young man kept his dignity and turned her down.
This week, the same predatory degenerate — I think we should treat these people like mass shooters and try not to use their names, when possible— has now claimed that she set a “world record” by having sex with 1,000 men in a 24-hour period. Actually it was 1,057. Far be it from me to deprive her of that extra 57 strands of gonorrhea she likely contracted.
Here she is talking about her big accomplishment:
OF Bonnie Blue says she broke the World Record by sleeping with 1,057 men in 12 hours.
I don’t think that’s an achievement… pic.twitter.com/OOvLtZHlAx
— Defiant L’s (@DefiantLs) January 13, 2025
You often hear people, especially conservatives, say that they feel sorry for women like this. I have to admit I don’t. I reserve all of my sympathy for whoever owns the AirBnB they used for this stunt. You’ll have to go in there with hazmat suits to fumigate that room.
Now, you may remember a few weeks ago the story of the OnlyFans prostitute who had sex with one hundred men. These are not the same people. That woman also planned to jump in bed with a thousand men, but she was apparently beaten to the punch. There is now an arms race among cyber hookers to see who can have sex with the most men in a day. Eventually someone is going to figure out a way to crack a million, which will be a pace of about 11 men a second. I don’t see how that’s physically possible right now, but someone will figure it out. This insatiable quest for sexual self-debasement will be the primary driver of scientific and technological advancement in the future, I have no doubt. […]
— Read More: www.dailywire.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
