“Rebellion to tyrants is obedience to God.”
Just after the Declaration of Independence was adopted in 1776, a committee of Thomas Jefferson, John Adams, and Benjamin Franklin worked to design a great seal for the United States – and it included that powerful phrase on the reverse.
While we don’t know who originally wrote it, we can closely trace its roots to the ideological groundwork laid by Jonathan Mayhew in his widely-read, but mostly forgotten, 1750 sermon on resisting tyranny.
Preceding the War for Independence by decades, Mayhew challenged the traditional notion of blind obedience to authority, basing his argument on both scripture and reason. His ideas not only shaped the ideological foundation for resistance to British rule, but also laid the groundwork for broader principles of liberty and self-government.
Resistance to Tyranny: A Moral Duty
Mayhew began by dismantling the argument that submission to government is an unconditional duty. Instead, he argued that rulers hold their authority solely when acting within the limits of the powers entrusted to them. […]
— Read More: granitegrok.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
