President-elect Donald Trump’s transition team is putting together a list of United States military officers who were involved in the Biden Administration’s botched withdrawal from Afghanistan, according to a recent report.
Two people familiar with the plan told NBC News that Trump’s transition team is reportedly in talks about whether to establish “a commission to investigate” the Biden administration’s withdrawal from Afghanistan, which left 13 American service members dead.
The commission would reportedly also gather “information about who was directly involved in the decision-making for the military,” and how the plan “was carried out,” among other things.
“They’re taking it very seriously,” one person with the plan explained to the outlet.
NBC News reported:
Officials working on the transition are considering creating a comission to investigate the 2021 withdrawal from Afghanistan, including gathering information about who was directly involved in the decision-making for the military, how it was carried out, and whether the military leaders could be eligible for charges as serious as treason, the U.S. official and person with knowledge of the plan said. […]
— Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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