Around 40,000 Chinese illegals remain in the US, despite being given deportation orders.
New figures published by Fox News’s Bill Melugin show that just under 38,000 Chinese nationals are still in the US after receiving deportation orders because they have no legitimate reason to be here.
There are around 1.4 million illegal aliens in the US who have been ordered to leave. About a million are from Mexico, Guatemala, El Salvador and Honduras.
Tens of thousands of migrants from other hostile nations also remain in the US, including 2,618 Iranians and 22,749 Venezuelans.
Over 30,000 Haitians, nearly 20,000 Indians and almost 40,000 Brazilians still remain in the US also, despite deportation orders.
Chinese illegal immigration has been highlighted as a major national security threat to the US.
U.S. Rep. Mark Green (R-TN), chair of the House Homeland Security Committee, has pinned the blame for the “unprecedented number of Chinese nationals now illegally crossing our border” squarely on the Biden-Harris admin for their “policy of mass catch-and-release.”
“One chief patrol agent told my committee last year that, in his experience, the vast majority of Chinese nationals are coming for ‘work or a better life,’ which is not a valid ground for claiming asylum,” he said. […]
— Read More: www.infowars.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
