OK, we admit, we haven’t actually counted the number of reporters’ questions President Donald Trump has answered since being sworn in. And four years is certainly an exaggeration. In any case, someone covering the White House should keep track, because it won’t take long for Trump to beat Biden on this score.
Biden held the fewest number of press conferences of any modern president. He would answer questions only from pre-selected reporters. He had to have a cheat sheet with him at all times to give his answers, and even then the White House would often have to rush out to correct the record.
Biden’s first press conference wasn’t until March 2021 – and it was a disaster. As the BBC reported it:
Biden’s performance was more akin to a cautious walk across a not-quite-frozen lake. Every step was careful and calculated, lest an unexpected crack led to a dark, icy fate.
He relied heavily on notes and called from what appeared to be a pre-determined list of reporters – one that didn’t include Fox News or any other right-leaning outlets.
At one point, in an answer about the filibuster – an arcane Senate rule that has thwarted many a president’s ambitious agenda – Biden appeared to lose his train of thought, ending his sentence with the wave of a hand.
On Trump’s first day in the White House he answered reporters’ questions for 45 minutes while signing hundreds of executive orders. On Tuesday, he held an impromptu press conference after announcing a $500 billion investment in artificial intelligence, taking questions for half an hour.
And these weren’t softball questions from carefully selected friendly reporters. (Click on the image below to see for yourself.) Then Trump sat down for an extensive interview with Sean Hannity. […]
— Read More: issuesinsights.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
