This week, Republicans on the House Education Committee released a report regarding antisemitism on college campuses. This occurred after a yearlong investigation that was instigated by the slew of antisemitic protests at schools following Hamas’ barbaric invasion of Israel.
The investigation collected more than 400,000 documents from 11 schools that were known for its rampant antisemitism.
“For over a year, the American people have watched antisemitic mobs rule over so-called elite universities, but what was happening behind the scenes is arguably worse. While Jewish students displayed incredible courage and a refusal to cave to the harassment, university administrators, faculty, and staff were cowards who fully capitulated to the mob and failed the students they were supposed to serve,” committee Chair Virginia Foxx (R-NC) said of the report.
The report detailed that Jewish students at schools like Columbia University received very little support during the past year. Pro-Hamas students who protested and harassed students were often let off the hook (via The Hill):
The report came to four conclusions: the concessions universities were willing to make to protesters were “astounding”; the schools chose to “withhold support from Jewish students”; university leadership failed to discipline students who engaged in antisemitic activities; and universities were themselves hostile to the House’s investigation. […]
— Read More: townhall.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
