Russia’s former top envoy to the United States has concluded his term with a dire warning about the escalating risk of deteriorating tensions between Moscow and Washington that could potentially lead to a nuclear confrontation.
Ambassador of the Russian Federation to the U.S. Anatoly Antonov has been relieved after seven years of serving as Moscow’s top diplomat in the country. In an exclusive interview with Newsweek, Antonov shared his concerns before stepping down after seven years of service.
During his tenure, Antonov became a prominent voice for the Kremlin’s stance on U.S.-Russia relations, which have steadily worsened amid the conflict in Ukraine and the North Atlantic Treaty Organization’s increased military support for Kyiv.
In his final interview in the U.S., Antonov expressed concern that the ongoing conflict was drawing American leaders deeper into a dangerous situation. (Related: Preparing for WWIII? Thousands of French soldiers to join military exercise in Romania next year for simulated war with Russia.)
“‘Project Ukraine’ is dragging American politicians further into an abyss, from which it is increasingly difficult to escape,” Antonov told Newsweek. He criticized U.S. officials for responding to Russian military gains in the contested Donbas region and Ukraine’s incursion into Russia’s Kursk Oblast with repeated commitments to continue supporting Ukraine “as long as we can.” […]
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
