A prominent group promoting freedom of the press lamented the Palestinian journalists killed in Israeli attacks, but it did not show that same passion for Israeli journalists killed by Hamas last year.
The Committee to Protect Journalists is an American nonprofit whose data on journalists killed or imprisoned is frequently cited by the media.
The group lists journalists who have been killed in three categories — “murdered,” killed in “crossfire,” or killed on a “dangerous assignment.”
Many Palestinian journalists killed by Israeli strikes are listed as “murdered.” For example, Al Jazeera reporter Ismail Al Ghoul, whom the IDF stated worked for Hamas, and his cameraman Rami Al Refee, who were killed in July by an Israeli airstrike in Gaza, are both listed as murdered. So is another Al Jazeera journalist, Hamza Al Dahdouh, and freelance video journalist Mustafa Thuraya, whom the IDF stated was a Hamas commander. The IDF’s assertions were disputed by Al Jazeera.
Meanwhile, none of the Israeli journalists who were killed during Hamas’ brutal attacks on October 7 last year are listed as being “murdered” but rather as being killed by a “political group” while on a “dangerous assignment.” […]
— Read More: www.dailywire.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
