As deadly wildfires tragically consume some of California’s metropolitan areas, causing tens of thousands to evacuate and destroying thousands of structures, Samaritan’s Purse is prayerfully standing by to offer help in Jesus’ Name. Once local officials give the word that it is safe to enter the affected areas, we will mobilize teams of volunteers to aid hurting homeowners.
“We just have to wait til the fires are contained and are out before we can do anything,” said Franklin Graham, president of Samaritan’s Purse. “As soon as they give us the all clear, we’ll go in.”
Even when the blazes are contained, Graham explained that local officials must first inspect the fire-ravaged areas block-by-block in search of additional casualties before relief workers are allowed in. Sometimes it can take up to take up to a couple of weeks for this arduous task to be completed.
When the green light is given, Samaritan’s Purse will deploy trucks, equipment, and supplies from our West Coast Ministry Center in Fullerton to the devastated areas to support the work of our U.S. Disaster Relief volunteers.
“The first thing that we’ll do is we’ll offer homeowners assistance if they want it,” Graham said. “We’ll help sift through the ashes. That takes a team of people going through one part of the house sifting through every square inch of ashes that are on the ground. […]
— Read More: harbingersdaily.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
