Something unusual happened to me the other night. After publishing the Morning Briefing at around 3 AM EDT, I was exhausted and couldn’t wait to get to sleep. I began drifting off rather quickly, but then my meandering brain began to think about the upcoming election. I was then wide awake, pondering the consequences of a Kamala Harris presidency.
It was odd for a couple of reasons. The first is that I don’t think or talk about politics when I’m done with work. It’s as if there is a shut-off valve in my brain for that. It’s been that way for a long time. The second is that, on the rare occasions that a thought about politics hits me during the off hours, it doesn’t bother me to the point of sleeplessness. It flits about my brain for a few moments, then it’s gone.
This election is different though, isn’t it? Even a mostly dead inside guy like me can still be hit with the occasional pang of existential dread. My preferred mechanisms for powering through them still work, it’s just that I have to use them more often, especially now that we are in the homestretch leading up to Election Day.
There is a heaviness to politics in the best of times. The deep divide that mainstream media hacks like to portray as unique to the Trump years has actually been plaguing us since the turn of the century. Bush vs. Gore in 2000 turned the Democrats into election deniers and got them more focused than ever on what kind of un-American anomalies they could brew up in their election interference witches cauldron. […]
— Read More: pjmedia.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
