The Trump campaign alleges that Nevada is not taking sufficient measures to prevent noncitizens from being included on voter registration rolls in a new lawsuit against the state’s top election official.
In court filings on Thursday, the Trump campaign argued that Democratic Secretary of State Cisco Aguilar should take additional measures to safeguard the integrity of the vote, the Washington Examiner reported.
The Nevada GOP, the Republican National Committee, and a Clark County voter have joined the Trump campaign’s lawsuit against Aguilar, the Democratic National Committee, and the Nevada Democratic Party, the report said.
The lawsuit challenges former Republican Secretary of State Barbara Cegavske’s review of alleged voter fraud evidence presented by the Nevada Republican Party following the 2020 election. In 2021, Cegavske concluded she didn’t find “evidentiary support for the contention that the 2020 general election was plagued by widespread voter fraud.”
The Trump campaign and its allies are now contending that Cegavske’s findings were based on a flawed interpretation of previous U.S. Supreme Court rulings, the Examiner noted further. […]
— Read More: conservativebrief.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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