(The Post Millennial)—Ten inmates escaped from a New Orleans jail early Friday morning, with surveillance footage capturing the moment they fled. Three of them were captured by law enforcement as of Saturday.
According to a report by Fox News, the escapees face serious charges including murder, domestic abuse, and burglary. As of Saturday, seven of the inmates remain at large, while three have been captured as of Saturday.
Law enforcement said it has “strong” and “active” leads regarding the whereabouts of the remaining fugitives and believes some may have fled the city or even left the state. The FBI has “surged resources” to assist in the manhunt and is offering a reward of up to $5,000 for tips leading to their capture.
New Orleans Parish Sheriff’s Office releases video surveillance of inmates who escaped jail facility. pic.twitter.com/i3fQNetqdx
— The Post Millennial (@TPostMillennial) May 17, 2025
The fugitives still on the run are Jermaine Donald, 42, Antoine Massey, 33, Leo Tate, 31, Lenton Vanburen, 27, Derrick Groves, 27, Gary Price, 21, and Corey Boyd, 19. One escapee, 20-year-old Kendall Myles, was quickly caught after a foot chase. Myles had previously escaped from juvenile detention centers on two occasions. Late on Friday night, authorities also captured Robert Moody, 21, and Dkenan Dennis.
- Read More: thepostmillennial.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
